The uncharacteristic freeze in early December 2013 ruined the entire winter crop of Meyer lemons — well over 100 of ’em.  While they looked nice on the outside, the insides were dry; one can only use so much lemon zest!  I did freeze a big bag full for that purpose, however.  Fortunately, only extremities of the tree itself died off, thanks to David, who set up a milk-house heater to save our tree known as “Lazarus”.  But that’s a whole ‘nother story!